My husband and I LOVE to travel. And yes, we’re lucky. Lucky to be able to travel. But even more lucky to open up our world and
get out of the “Stone Oak bubble”. To
experience other cultures and other people.
To eat different foods (even if they are questionable). To peek into history and walk the same path
as others have before. And sometimes, it
helps us realize that home is truly sweet.
Most recently, we followed Hemingway from Miami to Key West
to Havana (and the Caribbean in between).
Now, I’m not a big fan of Hemingway’s by any means, so it’s not like this
was the point of our trip. It just so
happens that our ultimate destination of Havana happened to be among his favorites
and the points that led us there were too.
The city of Miami.
Vibrant. Colorful. Buzzing.
Loud. Hot (both figuratively and
literally). This was the start of our
journey.
South Beach. Where
exposed skin is pervasive; ask Keith about the multitude of thong-wearing and
topless sun-bathing women. Where adults
cruised Ocean Drive in their Ferraris, Rolls Royce’s, Bentleys and such. Where the tropical humidity was not a good
thing when coupled with a woman’s hot flashes.
Where every bar has Happy Hour, where you can get 2 for 1 drinks of the
56 oz. variety (and which we did on more than one occasion). Where Latin music infuses the streets. Where you hear a variety of languages spoken,
some of which you can’t even identify.
It’s that kind of place.
And apparently Hemingway liked Miami.
Cruising is probably Keith’s favorite way to travel. You unpack once, and you visit multiple cities. I must admit, it’s not half-bad. On day 5, we bid Miami adieu and embarked on a 5-night Caribbean journey aboard Royal Caribbean’s Empress of the Seas.
Having made certain lifestyle changes (of the dietary
variety) less than a year ago, we knew this would be a challenge. Not only with the never-ending buffet that’s
available 20 hours out of every day, but in the dining room too; the bread is plentiful,
and you can order any number of appetizers, entrees and desserts. All in all, I’d say we didn’t do too
bad. We indulged, yes (who can say no to
ice cream and cookies?), but we tried to stay reasonable, while still enjoying
ourselves.
Our first port of call:
Key West. I visited Key West at
the age of 13 and cannot say I remember much about it except for the drive to
get there (on all the bridges, over all the water). As an adult, I found it far less exciting
than anything I might’ve felt as a teenager.
Admittedly, that is solely because of the heat and humidity (again) that
resulted in my having a raging headache that I could not get rid of, no matter
how many pills I managed to get down my throat.
There is no shortage of touristy-type of things to see and
do and buy in Key West.
Our trolley tour also took us past Ernest Hemingway’s house,
home of the 7-toed cats. We also passed
several famous (or … infamous?) bars along the way and about 2,001 souvenir
shops.
The heat, humidity and my headache got the best of me and it
was everything I could do not to spout off to the trolley driver (whose
incessant chatter became rather annoying), the drunk woman up front who wanted
to get off at Stop 9, when we were approaching Stop 10 (pay attention!), or the
bickering couple from the northeast who sat directly behind us and who, based
on the husband’s comments, appeared to have never gotten out from under their own
roof. For example, this exchange
actually took place:
HIM: Look!
A Taco Bell! Take a picture!
HER: Yes, they have
Taco Bells here too, Harold.
One of the local tour guides suggested food and drinks at
Two Friends Patio Bar and we were not disappointed. We opted for shrimp dinners (a Cajun shimp wrap
for Keith and a shrimp salad sandwich for me).
The Pina Coladas with Meyer’s Dark Rum floaters were divine. It turns out I only needed food to erase my
splitting headache. Or maybe
alcohol.
That night, we enjoyed dinner in the ship’s specialty
restaurant, Chops Grille. Steaks,
grilled asparagus, a bottle of their finest Malbec, and the most amazing key
lime meringue pie I will probably ever eat.
Afterwards, hand in hand, we strolled Deck 6. The sky and the water dark as ink, except for
the stars and the satellites dotting the night sky. As the lights of Key West diminished behind
us, I saw a shooting star and made a wish.
After our departure from Key West, the ship was filled with
Latin music. In every venue where
alcohol was being served, the sounds of bongos and trumpets were prevalent. It was a nice precursor to our arrival in
Havana the next morning.
The ship was abuzz as we entered Havana’s port. To the left, one of the city’s forts, El
Morro, complete with a lighthouse, and to the right, the city’s skyline.
We waited patiently as the computers in the immigration and
customs building had gone down and they wouldn’t clear the ship until they could
make things right. Finally, we joined
the other 998 passengers and the 1000 passengers from another ship which had
just arrived and proceeded through customs and immigration.
Paperwork.
Paperwork. And more
paperwork. This is vacation. If you wish to visit Cuba.
Tourist VISAs are required and were handled largely by the
ship. When I say this, I simply mean, they
handed the paperwork to us to fill out and charged us $75 each for the
pleasure. We also had to complete
paperwork certifying what we would be doing in Havana and were told to hold
onto this for five years, lest we’re ever asked what we did while in country. They could’ve been pulling our proverbial
legs, but you never know.
Foreign credit cards are not accepted here and US Dollars
may or may not be accepted, so exchanging money was necessary. The thing about it is, you don’t want to
exchange too much because not only does the Cuban government take about 13%
right off the top in the exchange (when exchanging US Dollars – it’s much less
if using other forms of currency, e.g., the Euro), but it takes another 13% if
you want to re-convert to US Dollars.
Additionally, there are two types of Cuban pesos – one used
by the locals, the Peso Cubano, or CUP (they have faces of Cuba’s leaders) and
one used by tourists, the Peso Convertible, or CUC (pictures of historical
landmarks).
1 CUC = $~1 USD = 25 CUP
In town, you really have to be careful and ask whether
prices quoted are CUC or CUP (and that you get the correct currency back in
change).
Because of this, I didn’t want to exchange any more than we
had to. I asked someone who worked one
of the gift shops in the port terminal, the average cost of a meal in
town. In return, I received a blank
stare. For this is not something the
locals can (afford) to do. My heart hurt
just a little.
Our first shore excursion introduced us to the city of
Havana. As the bus exited the cruise
terminal, we got our first close-up look into the heart of Old Towne, Plaza
Veija. And driving past it, were several
early model cars. As if the tour guide
were the director and we were her choir, we collectively ooh’d and aah’d on que
as we were transported back in time.
We finished our tour at the local market, where private vendors sold a multitude of goodies to take back home. The vendors were welcoming. A polite "No thank you" and they smiled politely in return. If you showed interest in something, they were quick to bargain. And bargaining didn't require you to say a word; if they sensed any amount of hesitancy on your part, they started dropping the price!
As the rain moved in, we decided to return to the ship for a
breather and to cool down a bit. Only it
didn’t help to cool things down so much as to only make it more humid.
As we stood admiring the architecture of the square, someone
approached us in the “pssst … hey … you want to buy some cigars?” kind of way
and much to my surprise, my husband followed him. We struck a deal for a case of Cubans under a
low wattage lamp in the man’s home.
With rain drops falling again, and the promise of more to
come (if the lightning in the sky was any indication), we made our way back to
the ship for the evening.
The next morning, we exchanged more money and made our way
into town for more sightseeing and in my case, picture-taking. Inspired by my sister’s earlier works of art
(some of which were shot in Havana), I set out to find beauty amongst the
rubble.
After lunch, we embarked on our second shore excursion: a Hemingway pub crawl and walking tour
through Old Towne. We start at where else, but El Floridita. If I thought happy hour the night before was
crazy, I was mistaken. THIS was madness. I’m not sure if there is such a thing as fire
codes in Havana, but if there are, I’m quite certain the place was in violation
at that very moment. Nevertheless, the
daquiris were cold and even tastier than the night before.
The “pub crawl” version complete, we finished our walking
tour a short while later, having traversed a small portion of Old Towne,
visiting churches, glimpsing into historic homes, admiring government buildings
and resting in beautiful parks.
Satisfied that we had seen all that Old Towne had to offer,
we made our way back to the ship before departing at 8:00 p.m..
As we reflected on our visit to Havana, we agreed the city
is much like some of the poorest areas you might have seen in Mexico (yet
different because of what once was). Yes,
they have free medical and free (higher) education, but what good are those if
a government employee (someone who works in a government-owned business, which
is most of the businesses there), earning $20-$30 CUC PER MONTH can’t even
afford aspirin or toothpaste? And even
if they could afford it, I suspect it might be difficult to find in the
government-run grocery stores, the shelves of which were mostly empty. Can non-government employees really cover the
cost of repairing the architecturally un-sound buildings which are crumbling
from the top down, when they’re earning $200-$400 CUC PER MONTH?
It breaks your heart.
In hindsight, I wish I would’ve done a little more research
before going, because I would’ve liked to have taken something to the locals (toothpaste
and aspirin maybe).
That said, we found the people to be happy. And grateful to any foreigner who might help
their economy in some small way.
We were told that after incident at the US Embassy there,
most, if not all the Embassy workers have left.
I can’t help but wonder how long it will be before the country is closed
to US visitors again.
Cars on the Malecon honked as we left, I imagine not only to say “adios”, but to say, “thanks for stopping by”.